Friday, May 29, 2009

Feasting Friday: Local Edition

We have a restaurant in Lake Forest Park. Granted, it isn't anything "gourmet" or anything...but a bona fide restaurant nonetheless. And can you say "Void. Filled?" Look at this line-up of people!

We picked up a menu last weekend and learned that this new restaurant is owned by the same folks who have the Greenlake/Eastlake/South Lake Union Bar and Grill restaurants. Those are decent enough places. Good, but not great.

There was a bit of wait for a table, but we managed to snag one in the bar. It was loud and boisterous, probably due to the fact that the place was packed. They have a good selection of beers on tap and some decent wines too. The cocktail choices however are horrible. Totally unacceptable. Especially since this is Robert Hess's neighborhood. They were all sweet concoctions made with various flavored vodkas and rums. Not a savory cocktail in site.

I had a craving fish and chips and Gavin got the burger. Both the fish and the burger were surprisingly good and fresh. The fries on the other hand were terrible. Gavin didn't even finish his. The colder they got, the worse they tasted. Such a shame, especially considering the great fries we had for last week's Feasting Friday.

Last summer, on a trip to the Yakima Valley, we ate a a brewpub in the area. It looked promising, the pub was cute and the beer was delicious. The food however, was terrible. We joked then that the restaurant must have ordered the "pub kit" from FSA. Food Services of America trucks are those ones you see delivering to restaurants all around.

I don't really think a "pub kit" exists, but if it did there would be "ready-for-fryer" items like onion rings, french fries and chicken wings. There may even be variations on the pub kit, like the Italian pub kit: the basic pub kit plus mozzarella sticks, mini pizzas and Caesar salad (with grated parmesan!). Perhaps a Mexican pub kit: the basics plus taquitos and jalapeno poppers. I could go on...but I think you get my drift.

So, I suspect the Lake Forest Bar & Grill uses many items from FSA. The fish was fresh and the burger hand-formed, but those fries were straight out of the freezer for sure.

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